Salmonella Outbreak Linked to Recalled Eggs Affects 95 People Across 14 States

A salmonella outbreak linked to recalled eggs has resulted in 95 reported illnesses across 14 states, with 18 individuals hospitalized, according to federal health officials. Country Eggs LLC, based in Lucerne Valley, California, has recalled its large brown cage-free "sunshine yolks" and "omega-3 golden yolks" eggs. These products were distributed under the brand names Nagatoshi Produce, Misuho, and Nijiya Markets, and bear the code CA 7695 with sell-by dates ranging from July 1 to September 16.

The recalled eggs were sold in grocery stores and supplied to food service distributors in California and Nevada between June 16 and July 9. The Centers for Disease Control and Prevention (CDC) reports that illnesses began between January 7 and July 25, with California accounting for 73 of the 95 cases. Other affected states include Minnesota, Nevada, Washington, New York, and Pennsylvania. No deaths have been reported.

An investigation by the U.S. Food and Drug Administration (FDA) identified Country Eggs LLC as the common supplier among reported cases. Consumers are advised to check their refrigerators for the recalled eggs and either discard them or return them to the place of purchase. Symptoms of salmonella infection include diarrhea, fever, vomiting, dehydration, and stomach cramps. While most individuals recover within a week, severe cases can occur, particularly in young children, older adults, and those with weakened immune systems.