Federal Judges Mandate Continuation of SNAP Benefits Amid Government Shutdown
Federal judges have ordered the Trump administration to continue funding the Supplemental Nutrition Assistance Program (SNAP) during the ongoing government shutdown, utilizing emergency reserve funds to prevent disruption of benefits for millions of Americans.
Federal judges in Massachusetts and Rhode Island have ordered the Trump administration to continue funding the Supplemental Nutrition Assistance Program (SNAP) during the ongoing government shutdown. The administration had planned to halt payments starting November 1, citing a lack of funding authority. SNAP provides food assistance to approximately 42 million low-income Americans, costing about $8 billion monthly.
The judges ruled that the U.S. Department of Agriculture (USDA) must utilize its $5.25 billion in contingency funds to maintain the program. They criticized the administration's decision as arbitrary and harmful, emphasizing the potential for serious consequences to food-insecure families.
Despite the court's directive, the actual timing and amount of SNAP disbursements remain uncertain, with potential delays due to administrative processing and the possibility of appeals from the Justice Department.
In response to the impending lapse in federal funding, several states have taken emergency measures. New York Governor Kathy Hochul declared a state of emergency, allocating $65 million to support food banks. Similarly, Oregon and Virginia have made emergency declarations to provide assistance.
The government shutdown, which began on October 1, 2025, has led to the furlough of approximately 900,000 federal employees and left another 2 million working without pay. Essential services continue, but many agencies face partial or full suspensions of operations.
The situation underscores the critical role of SNAP in providing food security and highlights the broader impacts of the government shutdown on essential services.
Source
AP NewsFact-checking
Fact-check the facts of the article using external sources and databases.