UK to Align Food Standards with EU Under New Sanitary Deal
A forthcoming agreement between the UK and the EU will require Britain to adopt EU sanitary and phytosanitary rules, affecting producers, pricing and trade, with an expected implementation by 2028.
London – The United Kingdom is set to adopt a new sanitary and phytosanitary (SPS) agreement with the European Union that will align British food and plant regulations with EU standards. The deal, to be finalised at a summit in Brussels on November 20, is projected to generate about £5.1 billion a year in trade benefits, but it will also make the UK a rule-taker for EU plant and animal health measures.
Under the agreement, British law will be amended to mirror roughly 76 core EU directives and regulations covering food additives, pesticide residues, labeling and organic standards. Implementation is expected no earlier than 2028, and the transition will require changes to production methods, packaging and product formulations.
Specific sectors face notable adjustments. Bacon producers will need to meet the EU’s lower limits for nitrites and nitrates, while manufacturers of curing salts for smaller producers must comply with the same thresholds. Fruit-juice makers will have to reduce sugar content by at least 30 % and avoid artificial sweeteners to meet EU reduced-sugar labeling rules. The National Farmers Union has warned that new EU organic-egg rules could jeopardise the current exemption allowing non-organic pullets to be transferred to organic farms.
Pesticide regulations will become stricter; chemicals such as prochloraz and dimethomorph, currently permitted in the UK, are banned in the EU. A transition period has been secured to phase out prohibited substances over several years. Alignment will also affect labeling of jam and marmalade, raising the minimum fruit content required for “jam” and altering naming conventions for citrus-based spreads.
The Food and Drink Federation’s George Hyde said the alignment “is a very welcome step for large and small businesses across our sector,” but added that “businesses will need adequate time to make a range of changes to their products, packaging and processes.”
The SPS deal aims to reduce border checks and paperwork between the UK and the EU, including Northern Ireland, and to eliminate “not for EU” labels on food products. While the agreement promises trade gains, producers will need to adapt to the EU’s stricter standards across a wide array of food and drink categories.